Thursday 26 January 2012

Golden Fried Prawns

Prawns 1kg
Black Pepper 1tsp
Corn Flour 2tsp
Eggs 1no
Milk Big 2tsp
Salt as per taste

Method :-
                Season the prawns with salt and black pepper to taste. Combine corn flour, black pepper, salt, eggs,mill and water to make batter. Batter must be normal,not too thick nor watery. Coat the prawns with batter properly and deep fry. Take out when golden brown. Serve with your favorite sauce or ketchup.
     

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