Mutton
Salt
Onion Fried Crushed
Red Chilli Powder
Ginger- Gralic Paste
Whole Garam Masala
Stone Flower(potli masala)
Dhaniya Leaves
Bread Crumbs
Chaat Masala Powder
Method:
Mix all the ingredients from mutton to dhaniya leaves and grind them in fine mixture. Them all bread crumbs to it,mix well and make round chapti shape kebab and shallow fry it till done. Sprinkle some chaat masala and garnish with lemon wedges and onions rings.
* SERVE HOT*
Onion Fried Crushed
Red Chilli Powder
Ginger- Gralic Paste
Whole Garam Masala
Stone Flower(potli masala)
Dhaniya Leaves
Bread Crumbs
Chaat Masala Powder
Method:
Mix all the ingredients from mutton to dhaniya leaves and grind them in fine mixture. Them all bread crumbs to it,mix well and make round chapti shape kebab and shallow fry it till done. Sprinkle some chaat masala and garnish with lemon wedges and onions rings.
* SERVE HOT*
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